recepty:marinady:curry
Differences
This shows you the differences between two versions of the page.
| Both sides previous revision Previous revision Next revision | Previous revision | ||
|
recepty:marinady:curry [2018/11/12 12:25] matt |
recepty:marinady:curry [2023/04/13 08:23] (current) matt |
||
|---|---|---|---|
| Line 1: | Line 1: | ||
| ====== Curry ====== | ====== Curry ====== | ||
| - | ==== Ingredience na 1Kg: ==== | + | ^ Ingredience na: ^ 1.3Kg ^ 2Kg ^3Kg ^ 8Kg ^ 10Kg ^ |
| + | | Med | 3 PL | 5 PL (150g) | 7.5 PL (220g) | 20 PL (600g) | 25 PL (750g)| | ||
| + | | Kečup | 6 PL | 9 PL (180g) | 13.5 PL (270g) | 36 PL (720g) | 45 PL (900g)| | ||
| + | | Olivovy olej | 4 PL | 6 PL (120ml) | 9 PL (180g) | 24 PL (480ml) | 30 PL (600g)| | ||
| + | | Hořčice | 2 PL | 3 PL (90g) | 4.5 PL (130g) | 12 PL (360g) | 15 PL (450g)| | ||
| + | | Sojová omáčka | 2 PL | 3 PL (45g) | 4.5 PL (70g) | 12 PL (180g) | 15 PL (225g)| | ||
| + | | Curry | 2 PL | 2.5 PL (40g) | 4 PL (60g) | 10 PL (160g) | 12.5 PL (200g)| | ||
| + | | Bazalka | 2 ČL | 3 ČL (15g) | 4 ČL (20g) | 12 ČL (60g) | 15 ČL (75g)| | ||
| + | | Česnek | 4STR | 6STR/0.75PAL | 9STR/1PAL | 24STR/3PAL | 30STR/3.5PAL| | ||
| - | + | Dle potřeby zahustit solamylem. | |
| - | * 6 lžíc kečupu | + | |
| - | * 3 lžíce medu | + | |
| - | * 4 strožky česneku | + | |
| - | * 4 lžíce olivového oleje | + | |
| - | * 5 lžiček curry | + | |
| - | * 6 lžiček hořčiče | + | |
| - | * 6 lžiček sojové omáčky | + | |
| - | * 3 lžičky bazalky | + | |
| - | * 3 lžička solamylu | + | |
recepty/marinady/curry.1542025509.txt.gz · Last modified: 2019/08/02 11:18 (external edit)
Page Tools
Except where otherwise noted, content on this wiki is licensed under the following license: CC Attribution-Share Alike 4.0 International
